Twenties: A Toast to the Roaring '20s and Prohibition Spirits
Twenties Restaurant’s bar, set in the historic Claridge Hotel, is a throwback to the Prohibition days. The atmosphere captures the spirit of the 1920s—jazz, speakeasies, and secretive cocktails that define this remarkable period in history.
Top Prohibition-Era Cocktails to Try
Indulge in a carefully selected range of Prohibition-era classics at Twenties. Some of the standout cocktails include:
- The Bee’s Knees: A refreshing blend of gin, honey, and lemon that delivers a sweet yet revitalizing flavor.
- Mary Pickford: A tropical combination of rum, pineapple juice, grenadine, and maraschino liqueur, named after the silent film star.
- Sidecar: Sidecar: This elegant cocktail combines cognac, orange liqueur, and lemon juice, served with a sugared rim for added sophistication.
- French 75: An elegant cocktail featuring gin, champagne, lemon juice, and a hint of sugar.
- Old Fashioned: A timeless classic made with whiskey, bitters, sugar, and a citrus twist.
The History Behind Each Cocktail
At Twenties, every cocktail tells a story. The Bee’s Knees was a clever way to hide the rough taste of bathtub gin, and the Sidecar has Parisian origins, symbolizing sophistication. Each drink connects you to a moment in history, adding depth to your experience.
The Timeless Appeal of Prohibition-Era Cocktails
The lasting popularity of Prohibition-era cocktails is due to their perfect balance of flavors and simplicity. At Twenties, expert mixologists craft each drink with respect for the original recipes while infusing them with their own contemporary twist.
Sipping History at Twenties
Twenties Restaurant’s bar offers more than just drinks—it offers a step back in time. Enjoy expertly crafted cocktails in an atmosphere that transports you to the Prohibition era, making it a must-visit for both history buffs and cocktail lovers. Remember to share your experience with #TwentiesCocktails.
